Extra Virgin Olive Oils

  • Melgarejo Picual (Spain)

    Visually stunning, this early harvest emerald green Picual contains ample pepper & desirable pungency but little bitterness. Vegetal middle notes of artichoke, herbaceous green apple…

    read more
  • California Arbosana (Mild Intensity)

    Slightly floral & buttery with a slight pepper finish, this delicate oil also displays savory notes of creamy artichoke and banana. Made in November, our…

    read more
  • Manzanillo EVOO (Robust Intensity) Spain

    Loaded with desirable lingering pepper, this high-phenolic Manzanillo has a fruity olive front with middle notes of creamy green almond. Delayed bitter finish resulting in…

    read more
  • Cobrancosa (Medium Intensity) Portugal

    Historically one of our most popular Northern Hemisphere EVOO’s, the Portuguese Cobrancosa is unique, floral and complex. Layered with creamy flavors that linger, this uncommon…

    read more